What is marmite?
Marmite is a dark, thick, yeast extract spread. It’s made from concentrated yeast extract.
Small history: it was conceived in 1902 when the marmite food company opened a small factory in burton-on-trent – where it still resides today. Ever since, marmite’s distinctive taste has caused a great divide in britain.
Pointers
- The entire marmite range is halal – and certified by the halal food authority.
- The entire marmite range is vegan, and certified by the european vegetarian union (evu).
- Marmite is not gluten-free.
- Marmite is rich in folic acid – and the nhs recommends folic acid supplements during the first twelve weeks of pregnancy and whilst women are trying to conceive
Marmite can be categorized as a health product
